Hi there!

I’m Amanda, a freelance marketer by day, runner by early morning, and home cook by…well all hours, really. After graduating from Penn I decided food was my passion and went on to study at the Institute of Culinary Education. Since then, I’ve worked in many aspects of the food world, from a dessert bar to chocolate companies to media and beyond, with a strong focus in marketing and project management. In addition to my work in the food industry, I’ve also served as a project manager and client lead on marketing campaigns for a diverse set of clients at agencies large and small.

While you’re here, I hope you’ll check out the blog and find some recipes that will bring as much joy to you and your crew as they have to me and mine.